5 Minute Fudge
Ingredients
1-2/3 cups sugar
5 oz. evaporated milk
½ teaspoon salt
1-1/2 cups mini marshmallows
1-1/2 cups chocolate chips (Other chips may be added or substituted)
½ cup nuts chopped (Optional)
1 teaspoon vanilla
Directions
Combine 1st 3 ingredients in large sauce pan. Bring to boil over medium heat and cook 5 minutes—stirring constantly.
Remove from heat, add marshmallows and remaining ingredients. Stir until melted.
Spoon into 9 inch square pan (Grease Pan)
Cool completely and cut
