Apple Crisp Pie

Apple Crisp Pie

Ingredients

10 apples

1 cup of sugar

1 cup of flour

1 stick butter or margarine

cinnamon to taste

Procedure

Peel and slice apples. Place apples in approximate 9 x 9-inch pan or slightly larger. Mix sugar and flour, add cinnamon to taste. Then slice margarine over top. Bake at 400 degrees until top is brown and crispy.