Pa Leeth’s Delicious Meatloaf
INGREDIENTS:
1-1/4 lb lean ground beef
1/4 lb sausage
1 cup milk
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon ground mustard
1/4 teaspoon pepper
1 egg
3 slices bread, finely chopped (1-1/2 cups, lightly packed)
1 small onion chopped (1/4 cup)
1 green bell pepper chopped (1/4 cup)
1/2 cup ketchup, chili sauce, or barbecue sauce.—I prefer Sweet Baby Ray’s Hickory & Brown Sugar Barbeque Sauce
PRECEDURE:
Heat oven to 350 deg.F. In large bowl, mix all ingredients except barbeque sauce. Spread mixture in ungreased 9x5-inch loaf pan, or shape into 9x5-inch pan.
Spread barbecue sauce over top.
Bake 1 hour to 1 hour 15 minutes. Drain meat loaf
Let stand for 5 minutes; remove from pan.
