Sausage Balls
Ingredients
1 pound of hot sausage
1/2 pound of hamburger
1-1/2 cups of sharp chedder cheese--shredded
1 cup of bisquick
1 cup of oats
1 cup of bread crumbs
1 medium onion--diced fine
1 green bell pepper--diced fine
2 eggs
1/2 cup of ketchup
Procedure
Mix all ingredients together in large bowl.
Roll into walnut size balls.
Place balls on 2 greased cookie sheets.
(Makes between 70-80 sausage balls)
Bake at 350 degrees for 25 minutes
